In light of the coronavirus outbreak, for the safety of our customers and staff, all superlife culture club classes will be suspended until further notice.

Chef Corner

Manabu Oikawa

Manabu Oikawa

Manabu Oikawa joined city’super as a Head Chef in 2015.He comes from Morioka, Iwate Prefecture, Japan. He started working as a chef on a cruise ship when he was 21 years old, and subsequently worked in Tokyo, Kawasaki and New York.He has been working in Hong Kong since 2007.

Manabu Oikawa joined city’super as a Head Chef in 2015.He comes from Morioka, Iwate Prefecture, Japan. He started working as a chef on a cruise ship when he was 21 years old, and subsequently worked in Tokyo, Kawasaki and New York.He has been working in Hong Kong since 2007.

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