CHEF TARZAN - Bolognese

Steps:

1. Heat the tomatoes for 2-3 minutes, then peel in a bowl of ice water
2. Dice the tomatoes
3. Add some olive oil, onions, celery and carrots
4. Cook until the onions become transparent
5. Add pancetta and white wine
6. Turn the heat to high when there is barely any wine left in the pot
7. Add the minced pork, minced beef and veal
8. Pan fry until it is cooked thoroughly, and then add nutmeg, diced fresh tomatoes, one can of diced tomatoes, garlic and bay leaves
9. Heat to a boil and then lower the heat to low
10. Slow cook for at least two hours