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Super perfect chicken cooking skills

Tip

Compared with genertal red meat, chicken has a lower fat content and is also suitable for collocation with a variety of dishes. But in fact, each part of the chicken has a different taste, and different parts have different cooking methods! Now I will recommend the best cooking methods for high-quality chicken and different parts.

city’super French frozen free-range chicken
Breed traditional chicken breeds in a humane and healthy breeding method for a minimum of 8️4️ days, and allow the chickens to move freely in a natural environment, and obtain the Label Rouge certification.
Use 8️% corn and% natural grain from forest as feed;
No hormones, hormones and antibiotics are added;
IQF is used for individual ultra-fast freezing, and the corresponding amount can be taken out separately according to the demand, which is convenient and fast and can keep the meat quality, taste and food safety.

city’super French frozen free-range chicken
Breed traditional chicken breeds in a humane and healthy breeding method for a minimum of 8️4️ days, and allow the chickens to move freely in a natural environment, and obtain the Label Rouge certification.
Use 8️% corn and% natural grain from forest as feed;
No hormones, hormones and antibiotics are added;
IQF is used for individual ultra-fast freezing, and the corresponding amount can be taken out separately according to the demand, which is convenient and fast and can keep the meat quality, taste and food safety.

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