In light of the coronavirus outbreak, for the safety of our customers and staff, all superlife culture club classes will be suspended until further notice.

Helen Tan

Graduated from Middlesex University Business School and went to ECOLE DE PATISSERIE DE TOKIO Sweet and Bread Courses for amateur. Started to learn tea ceremony under Urasenke 3 years ago to study the tea and Japanese culture. For the past 5 years study in ECOLE DE PATISSERIE DE TOKIO, she has learnt more than 70 types of Jonamagashi, Hannamagashi and Higashi.
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