In light of the coronavirus outbreak, for the safety of our customers and staff, all superlife culture club classes will be suspended until further notice.

Kannis Yeung

Kannis Yeung has over 10 years’ cooking experience, and her innovative recipes combine both western and East Asian cuisine. She has written over 20 cookbooks, the newest books among them being ”Homemade Yummy Pasta”, “Homemade Japanese, Korean & Assorted Snack Foods”, “Dishes for Lazy Guys” and so on.
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