In light of the coronavirus outbreak, for the safety of our customers and staff, all superlife culture club classes will be suspended until further notice.

Yuko Buerge

Yuko Buerge was raised in Japan and has lived in Seattle for 13 years. Traveling around the world has allowed her to explore new and interesting flavors, and her approach to cooking has been influenced by her diverse background. She is currently teaches at various cooking studios, where she enjoys sharing her passion for the culinary arts with others.
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