Chinese Cooking Class (10/09)

Date: 2019/09/10

Time: 7:00pm - 9:00pm

Venue: superlife culture club @ city’super Harbour City store

Chef: Kannis Yeung

Contents:

• Prawn with Soy Bean Paste  - demo
• Deep-fried Pumpkin Ball - demo
• Chill & Garlic Chicken Stew

Language: Cantonese / English

#Photo for reference only
 
For superlife culture club cooking classes starting from 1 (Fri) Jun, 2018, no refunds will be made after enrolment, except when classes are cancelled by city’super. For more details, please refer to the Class/Event Registration Information page.

*Only registered customers are allowed to enter the studio during classes or join the event.